Why Le Macaron French Pastries Franchise?

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Today’s culinary consumer is on the look-out for something novel to try, but they also want a unique dining experience. Our macaron franchise offers both—our delicacies are one-of-a-kind, while the experience of being in our cafés is memorable. When patrons walk through our doors, they notice the chic color scheme, the artfully designed treats encased behind bright glass displays, and an elegant, welcoming atmosphere. Le Macaron French Pastries was founded to preserve the delicious, authentic flavor of traditional French pastries and treats that the American consumer could enjoy for generations to come.

Le Macaron French Pastries Franchise in-store experience transports customers to Europe.
Le Macaron French Pastries is a delicate macaron franchise that brings a piece of European bakery to the U.S.

At Le Macaron French Pastries, we never compromise quality for financial gain. Our number one priority is using only the finest ingredients in our recipes and we take great pride in the handcrafted items in our display cases. This consistent attention to quality is what has allowed us to achieve such phenomenal success in the dessert industry.

We take consistency one step further with our head chef Didier Saba. Each and every one of our pastries are baked on-site by Didier’s team and then sent out fresh to all Le Macaron French Pastries locations. By maintaining control over the baking process, Didier can confirm quality and consistency for all our macarons and other pastries—just one of the many reasons we are leading the bakery industry!

The Macaron Takes Center Stage

The French macaron has been around since the Renaissance when it was introduced in Europe. Around 1830, it evolved into the savory classic it is today. These colorful gems come in such exotic flavors as Violet Cassis, Basil White Chocolate, and Sicilian Pistachio, and are made of almond flour, eggs, and sugar with a filling made of ganache, buttercream, or preserves. Crisp yet chewy, the macaron is in a class all its own among the cookie family—there’s just nothing else quite like it!

More Than Just Macarons

There’s always something new to try from our diverse menu at Le Macaron French Pastries. Besides the classic French cookie, we offer a unique assortment of gourmet chocolates, creamy French gelatos, specialty European coffees, and mouth-watering homemade candies. You’ve never seen ice cream served up the way we do it at Le Macaron French Pastries. Our sorbets and glace’s can be topped with cream, roasted almonds, chocolate sauces and a petit macaron.

We offer a variety of savory gateaus and meringues, tempting éclairs, pain au chocolats, tarts, and even cheesy savories for those wanting something less sweet. Le Macaron French Pastries's menu offers a menagerie of mouth-watering delicacies that are truly one-of-a-kind.

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A stack of the World's best macarons from Le Macaron French Pastries Franchise.

Why So Popular?

It’s not just the novelty and quality that have customers flocking to our doors. Even though our treats look like miniature works of art, we want consumers to feel good about what they’re eating. Le Macaron French Pastries's products are free of preservatives and only have 80 calories per cookie. When compared with other bakeries, Le Macaron French Pastries is better at meeting the demands of a health-conscious community that enjoys a little sweet now and then.

Ingredients of Success

Our business structure has proven viable in 60+ locations over the past decade, with more units opening soon! The first Le Macaron French Pastries opened in 2009, and we have since both exploded across the country and are recognized nationally throughout the dessert industry.

The bakery-cafe segment continues to see growth nearly twice as fast as all other food segments, so when you open your own macaron franchise, you’ll not only own the most innovative retail concept of its kind, you’ll also be able to tap into a high growth market with tremendous revenue potential.

We owe our success as a macaron franchise to the following key ingredients:

Simplicity. The easiest way to grow any business is to keep things simple. We learned that lesson early on and Le Macaron French Pastries's business model is incredibly easy to operate. By eliminating the need for on-site baking, we effectively lowered costs while ensuring consistency with our culinary masterpieces.

Varying Models. To keep investment options open to as many entrepreneurs as possible, Le Macaron French Pastries has various business models available: the mobile kiosk, food truck or full-fledged café. Having such a variety of options attracts both first-time as well as seasoned entrepreneurs. With these three models open to investors, becoming a Franchise Owner is both feasible and affordable. It also means being able to start small and then expanding until you’re running multiple units.

Unique Product. How often do you come across a French dessert shop? You’ve probably noticed they’re hard to find! And when you do, chances are the shop doesn’t have a native French chef baking up all the recipes behind the scenes. Nor is it likely to source all of its ingredients from premium vendors the way we do at Le Macaron French Pastries.

Industry Leading Support. To seal the deal, Le Macaron French Pastries offers all Franchise Owners an incredible training and support program. The startup assistance, real estate, and pre-opening help we provide will prepare you for your Grand Opening. From there, you'll receive continued training in marketing, operations, and product development. As a Franchise Owner, you’ll have access to all of the industry-leading procedures that will lead to your success!

Multiple Streams of Revenue. Our menu line-up is packed with an assortment of delicious temptations with enough variety to satisfy all kinds of consumers. We also offer catering and gift packages that help diversify our sources of revenue.

Whether you invest on your own or with a partner, the benefits of owning one of our macaron franchises can’t be overstated. If you love the idea of running a sophisticated French bakery but don’t want the headache or cost that comes with having a large kitchen and multiple employees, Le Macaron French Pastries is the choice for you!

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How Much Does It Cost?

If you’re intrigued by the chic style and sweet success found at Le Macaron French Pastries, you can join our macaron franchise with a relatively low investment.

  • Traditional Pastry Shop or Permanent Kiosk - $164,180 to $403,560*
  • Mobile Kiosk - $84,730 to $124,060*
  • Food Truck - $112,530 to $146,560*

Your initial investment will cover everything you need to get your macaron franchise up and running, including: the Franchise Fee, real estate site selection, design and architectural fees, opening assistance, equipment, initial inventory, training and travel expenses, software and technology, insurance, business licenses, and marketing funds.

Within just a few months, you could be off to a new start in an exciting new career!

*Numbers obtained from our {fdd_year} FDD

How Much Can I Make?

Le Macaron French Pastries is a bakery shop that consumers rave about! And with an average of $440,857 in annual sales, the Le Macaron French Pastries franchise is undeniably profitable. These soaring sales are made possible thanks to our simple business plan, quality product, and hard-working Franchise Owners.

Our upscale bakery retail experience has outpaced the typical Fast Casual bakery in both profit and customer reception. At $35 billion, the retail bakery industry is an economic powerhouse. Our macaron franchise tops the industry with our impressive AUV.

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Am I A Good Fit?

As a low-risk, high reward opportunity, Le Macaron French Pastries is accessible to both new and seasoned entrepreneurs. If you’d like to bake up a successful career for yourself, it only takes a few basic qualities to make you the perfect fit:

Stand behind Le Macaron French Pastries Franchise products.

Love Our Products

You can’t sell a product you don’t stand behind, so we hope that our French delicacies are something you would be delighted to serve to those in your community.

Le Macaron French Pastries Franchise owners must be able to provide exceptional customer service.

Exceptional Customer Service

A patron is more likely to return to your store if he or she not only gets a bite of something delectable but enjoys the atmosphere as well. We want everyone who steps through our doors to feel welcome and drawn in by the French décor. We want them to stand in awe of our array of beautifully crafted candies, gelatos, cakes, and pastries. Customer satisfaction is a top priority to our Franchise Owners.

Le Macaron French Pastries Franchise Owners must be committed to working hard.

Diligent Worker

With the right amount of dedication and commitment, Franchise Owners can put in the hours necessary to get their stores up and running. Of course, you’re never alone as you take that journey with a strong support team and a strong brand to back you up.

Le Macaron French Pastries Franchise current and future owners must have a strong business mindset.

Business Mindset

While it’s not necessary to have a distinguished career in business or experience in the food industry, we do hope our Franchise Owners have a basic interest and understanding of sound business concepts, as well as the ability to lead effectively.

Ready To Get Started?

Once you’re committed to joining our team, you can expect the process to unfold as follows:

    1. Fill out the contact form on our website to request more information. We will send you a confidential questionnaire you can fill out to help us get to know you better.

    2. If both parties agree that this is a good fit, we’ll invite you to review our brand information so you can have a clearer picture of the Le Macaron French Pastries concept. Once you’ve had sufficient time to look it over, we’ll schedule a Zoom call interview between you and our founder. This meeting will give you the chance to ask whatever questions you may have.

    3. Per the founder’s approval, we’ll then invite you out to headquarters for Discovery Day. This is a planned event that other potential Franchise Owners will be attending and will consist of presentations, meetings, and a chance to meet the founder face-to-face.

    4. After Discovery Day, we will send over our Franchise Disclosure Document for you to review to understand our financials in detail.

    5. Once you agree to our terms of ownership, and financing has been arranged, your Le Macaron French Pastries franchise will be awarded! You’ll be trained and receive loads of support in preparation for your grand opening.

Le Macaron French Pastries gives patrons a refreshing culinary experience with a European flair. Our stores are bright, chic, clean and colorful. And just think—you could be standing behind your very own counter welcoming delighted customers in no time!

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