Enjoy the Sweetness of Life with a Cookie Franchise
If you are looking for a career opportunity that is sweet and successful, the Le Macaron cookie franchise is seeking new franchise partnerships. The retail bakery industry brings in $35 billion annually and Le Macaron is leading the industry with average yearly sales of $440,857! How are we able to achieve such fantastic numbers? With delicious cookies of course!
While typical bake shops are selling tasteless, mass produced goods, Le Macaron produces small batches of the finest French delicacy. We ensure consistency by baking all of our goods in one location, under the supervision of our head chef Didier Saba. By providing customers with a delicious pastry that always meets the same high quality standards, they know they can count on us when they need a sweet treat. And by baking all of our cookies in one location, our cookie franchise owners don’t have to worry about the overhead costs of kitchen equipment. In fact, they don’t even need to know how to bake! If owning a cookie franchise has always been your dream, whether you have skills in the kitchen or not, then Le Macaron might be the answer you are searching for.
From our authentically French recipes and premium French ingredients, all the way to the little details in design of our traditional pastry shop's and mobile kiosk, our French bakery franchise model is a fresh breath of air in every new market it opens in.
We handle all baking and preparation in our Le Macaron French Pastries Confectionary kitchens. By delivering all pastries fresh to each location, we effectively eliminate on-site production, making the operational aspect of running a Le Macaron French Pastries franchise that much easier!
Freedom In Flexibility
While we are relentless in our focus on earning high levels of economic achievement in every Le Macaron location, we believe that time is just as important as a commodity. Building a business that allows you new levels of freedom and flexibility is something all our Franchise Owners value.
We offer traditional pastry shops, mobile kiosks, and food trucks to ensure there is a version of Le Macaron French Pastries for everyone! By combining and utilizing multiple models, there is an amazing opportunity for Franchise Owners to have numerous options to expand and scale their business and take advantage of cross-marketing and multiple revenue streams.
What Makes our Macaron Kiosk Stand Out
Excellent Unit Economics
While $440,857 is the average earnings of all of our locations, some franchisees bring in over half a million dollars annually! If you think that type of success is impossible with a simple macaron kiosk, try one of our macarons - we bet they’ll speak for themselves. Customers are constantly raving about our macarons and other french delicacies featured on our menu.
Low Start-Up Costs
All of this success is available with a simple investment of $149,240 - $349,500 for our Le Macaron Traditional Pastry Shop.
Flexible Business Models
Those that are looking for an even lower investment are in luck. For just $90,350 - $129,500 you can open one of our macaron kiosks. Le Macaron offers three business models: the permanent kiosk, mobile kiosk, and food truck. For those who want a more mobile, flexible type of business, the kiosk is a great way to get started.
A Partnership With Success
If you’re impressed by our unit economics and enticed by our sweet pastries, feel free to reach out for more information. Le Macaron is not just any old cookie franchise - a partnership with us is a partnership with success. We’ve spent the last decade developing a strong business plan that has allowed us to expand nationwide. When you join our team, you’ll be backed by our corporate team from opening day and onward. When it comes to the sweetness in life, Le Macaron’s cookie franchise is leading the game.