Bakery Franchise Expert
Have you ever dreamed of owning a dessert franchise but you lack baking skills? Well, with Le Macaron, all your dreams can come true! We are the only bakery franchise that offers premium, delicious baked goods to our customers with the same consistent quality every single day. How are we able to do this? By doing all the baking ourselves! When we opened Le Macaron, we wanted to preserve the authentic French flavour of our famous cookie, the macaron. That is why the only one who bakes our French delicacy is head chef Didier Saba. Didier is an expert in French pastry and he is the genius behind all of our delicately delicious macarons and the other sweets featured on our menus. Customers go crazy for our dessert franchise because they know that our menu items will have the same top quality taste every single time they visit us.
Rosalie Guillem and her daughter Audrey Guillem-Saba had a dream - to share delectable French macarons with the world. Hailing originally from France, they were surprised to find that the American take on the macaron was often simply sugar spun into a cookie shape ... or that the macaron was frequently confused with the very different coconut macaroon.
Rosalie and Audrey made it their mission to capture the French spirit in each and every one of their delicacies. They spent months working with a French-trained pastry chef, and together they selected the finest quality ingredients to create tasty, sweet morsels that create a mouthful of heaven ... true French macarons; made with gluten free ingredients and no preservatives. To enjoy our macaron, close your eyes and take a bite ... Savor the experience "First bite is a surprise. Second bite is a flavor. Third bite is a pleasure".™ Simply the best!
In 2009, the Guillem's opened their first Le Macaron French Pastries® location in Sarasota, Florida - a boutique-style French café that encouraged customers to relax and indulge themselves with amazing macarons, beautiful pastries, fine chocolates, and delectable beverages.
The Le Macaron French Pastries® Franchise was founded in 2012; through a deep-seated passion to bring an exceptional business opportunity to like-minded entrepreneurs looking for a business that is fun and fulfilling, while creating a great life for themselves and their families. Today, we are recognized nationally throughout the industry with accolades in Top Industry Publications.
Find Sweet Success with Our Dessert Franchise
Customers aren’t the only ones who go crazy for Chef Didier’s french pastries - our franchise owners love him too! When you own a Le Macaron cookie franchise, half of the work is already done for you. All of our cookies and other pastries are baked in one location and then sent out to the various Le Macaron locations daily. This means that as a Le Macaron Bakery Franchise Owner, you won’t ever have to worry about baking. Your employee base will be smaller since you won’t need to staff an entire kitchen and you won’t have to worry about possible kitchen accidents. Additionally, your start up costs will be much lower than in comparison with other bakery franchises because there is no need for expensive kitchen equipment. Profit wise, this means that you can expect a much faster ROI than you would with other bakery franchise investments.
On average, Le Macaron cookie franchise owners make $440,857 annually. This high profit opportunity is booming as the bakery cafe segment is growing twice as fast as all other fast casual restaurants. In fact, the retail bakery industry currently accounts for $35 billion annually. Le Macaron has taken advantage of this fast growing industry with quality and consistent baked goods as well as alternative menu options like gluten-free, preservative free and low-calorie. These menu options means there's always something for everyone on the menu, particularly the ever growing health conscious consumer basis. With Le Macaron, you’re guaranteed a sweet chance at success.
Join Our Cookie Franchise Today
Are you excited about this high success, no bakery experience needed, bakery franchise opportunity? You’re not alone! Our low risk, high reward opportunity is hard to ignore and we receive numerous investment requests from hopeful franchisees. However, we are particular about who we choose to join our team. We are looking for business savvy individuals who are passionate about growth. If you think you’ve got what it takes to join our successful cookie franchise, contact us today. We are excited about growing with determined individuals!